Dr.Oetker Panna Cotta Creamy Delicate Taste, 67g
Panna Cotta is a delicate milk delicacy, whose homeland is sunny Italy. Treat yourself, your loved ones and guests with a light dessert with a creamy taste according to a traditional Italian recipe from Dr. Oetker!
Method of preparation: 1. Mix 300 ml of milk and 200 ml of cream. 2. Bring the milk mixture to a boil, remove from heat. Stirring constantly, add the contents of the package and cook over low heat for 2 minutes. 3. Pour into molds and refrigerate for 5 hours. 4. Before serving, place the pan in hot water for a few seconds, then carefully invert the finished panna cotta onto a serving plate. We recommend!
Panna Cotta is a delicate milk delicacy, whose homeland is sunny Italy. Treat yourself, your loved ones and guests with a light dessert with a creamy taste according to a traditional Italian recipe from Dr. Oetker!
Method of preparation: 1. Mix 300 ml of milk and 200 ml of cream. 2. Bring the milk mixture to a boil, remove from heat. Stirring constantly, add the contents of the package and cook over low heat for 2 minutes. 3. Pour into molds and refrigerate for 5 hours. 4. Before serving, place the pan in hot water for a few seconds, then carefully invert the finished panna cotta onto a serving plate. We recommend!
Description
Panna Cotta is a delicate milk delicacy, whose homeland is sunny Italy. Treat yourself, your loved ones and guests with a light dessert with a creamy taste according to a traditional Italian recipe from Dr. Oetker!
Method of preparation: 1. Mix 300 ml of milk and 200 ml of cream. 2. Bring the milk mixture to a boil, remove from heat. Stirring constantly, add the contents of the package and cook over low heat for 2 minutes. 3. Pour into molds and refrigerate for 5 hours. 4. Before serving, place the pan in hot water for a few seconds, then carefully invert the finished panna cotta onto a serving plate. We recommend!
