Gellwe Cream Pudding, 40g
Gellwe Cream Pudding is a 40g dessert mix that helps you create a smooth and creamy pudding. Easy to prepare, this mix delivers a rich and velvety texture with a delicate vanilla flavor. Enjoy it as a standalone dessert or use it as a component in various sweet dishes. Perfect for those who love a classic, comforting pudding, Gellwe Cream Pudding offers a simple and delicious treat for any occasion.
A method of preparation: 1. Pour a quarter of a glass from half a liter of cold milk, pour the contents of the bag into it and add two tablespoons of sugar, mix well.
2. Boil the rest of the milk (you can add a teaspoon of butter). Pour the dissolved powder into the boiling milk, stirring and cook for a while.
3. Pour the prepared pudding into the salad bowls rinsed with cold water.
Gellwe Cream Pudding is a 40g dessert mix that helps you create a smooth and creamy pudding. Easy to prepare, this mix delivers a rich and velvety texture with a delicate vanilla flavor. Enjoy it as a standalone dessert or use it as a component in various sweet dishes. Perfect for those who love a classic, comforting pudding, Gellwe Cream Pudding offers a simple and delicious treat for any occasion.
A method of preparation: 1. Pour a quarter of a glass from half a liter of cold milk, pour the contents of the bag into it and add two tablespoons of sugar, mix well.
2. Boil the rest of the milk (you can add a teaspoon of butter). Pour the dissolved powder into the boiling milk, stirring and cook for a while.
3. Pour the prepared pudding into the salad bowls rinsed with cold water.
Description
Gellwe Cream Pudding is a 40g dessert mix that helps you create a smooth and creamy pudding. Easy to prepare, this mix delivers a rich and velvety texture with a delicate vanilla flavor. Enjoy it as a standalone dessert or use it as a component in various sweet dishes. Perfect for those who love a classic, comforting pudding, Gellwe Cream Pudding offers a simple and delicious treat for any occasion.
A method of preparation: 1. Pour a quarter of a glass from half a liter of cold milk, pour the contents of the bag into it and add two tablespoons of sugar, mix well.
2. Boil the rest of the milk (you can add a teaspoon of butter). Pour the dissolved powder into the boiling milk, stirring and cook for a while.
3. Pour the prepared pudding into the salad bowls rinsed with cold water.
